As we try to find ways to eat more locally grown, organic produce, it’s always nice to know what are our available (and reasonable) options. Community supported agriculture is one of the ways we
This is the last week for peace month at Camas Friends even though January officially ended a couple days ago. I thought why not extend it just a little longer so we can focus on
The tag line for FOOD, inc. is “You’ll never look at your dinner the same way again,” and well, they’re right. This for some of you may be the very reason why you
At Camas Friends Church, we’ve been doing a monthly film and discussion group we’re calling “Last Sundays for the Earth.” The purpose of the event is to watch a film, or have a
Michael Pollan of the “In Defense of Food” fame has compiled a list of 20 do’s and don’ts for food on the NY Times. It’s not only a great list with some
I’ve posted about this already on Twitter and Facebook so excuse the repetition, but it seems like it should be here on my blog as well. Plus, I’m really pleased with our church.
http://vimeo.com/moogaloop.swf?clip_id=4468240&server=vimeo.com&show_title=1&show_byline=1&show_portrait=0&color=FEF52D&fullscreen=1 Resistance and Simplicity from wess
I remembering seeing this awhile ago in GOOD, a magazine I subscribe to and really like. I meant to post it then but totally forgot about it until today when a friend sent it to
A friend sent this article by Wendell Berry the other day and said it was worth the read, he is right. The article looks at how our insatiable desire for more not only has adverse
As you know I’m interested in the environment and how our everyday practices impact it, so I’m always happy to see more people trying to raise awareness through creative means. A friend sent
I posted a video and a few short thoughts on our other blog Weird Fishes about biking and some tips I wish drivers kept in mind when cruising around the city. If you’re interest
About four years ago I came across a video of some people riding fixed-gear bicycles, and I was instantly intrigued by the simplicity and aesthetics of these single-speed bikes. Since that time I’ve become